Fibrimex^® frozen & powder and Plasmapowder FG allow the manufacture of innovative standardized fresh products, using natural products for the cold-set binding of fresh meat (products). The meat structure of raw materials is maintained optimally in bound products, because no comminution of raw materials is necessary.

The broader range of raw materials that can be used to produce high added value products, means upgrading of raw materials. Under circumstances raw materials may be brined or marinated. The binding process offers many possibilities for new product variations of portion controlled meat products. Meat products formed with Fibrimex^® exhibit a lower weight loss after frying or roasting than the same meat without Fibrimex®. This can positively effect the juiciness of end products.

 

Full service

In addition, Sonac offers a full service approach at the application of Fibrimex^® frozen, Plasmapowder FG and Fibrimex® powder, including meat technology assistance and binding technology equipment. Examples of binding technology equipment are the Fibri Thaw System, the Fibri Sprayer, the Aligned Grain Stuffer (AGS) and the Fibri Meat System (FMS).