Globoost® 90 P

At the production of cooked hams, shoulders and comminuted meat products, taste and smell are important product characteristics. Besides this, also the protein content is important. Due to a growing awareness of consumers, ‘clean labelling’ and ‘less E-numbers’ are more required in meat products.

Globoost® 90 P fulfils these demands, as it acts at a meat flavour, containing 90% of protein. It has an amino acid profile which is similar to meat and high in essential amino acids.