QConnect: natural fresh meat binders for every application

Many of today’s meat products rely on uniformity and optimal efficiency of the available high-quality meat. Our QConnect solutions come with excellent fresh meat binding properties for many different applications. With QConnect, you can bind fresh (uncooked) meat using a natural solution free of any allergens and involving a safe process that stops itself when the binding has reached the right consistency. QConnect will help you raise the efficiency and uniformity of your meat product and gain a better yield on your high-quality meat cuts.

QConnect benefits

✓  Optimal maintenance of meat structure and tenderness in bound products
✓  Easier processing and cooking
✓  Allergen-free, safe to use and involving a (self-)controlled binding process
✓  Connects fresh meat and also fat
✓  Ideal for trendy, innovative meats and portion-control meat products
✓  Beef or pork origin, in frozen or powder form 

Upgraded fresh meat, precise portion control

Like all of the Q-Range solutions, QConnect offers a sustainable, all-natural way of upgrading your fresh meat and achieving precise portion control. Whether you need to bind fresh meat on a large, automated scale or a smaller, semi-automated scale, QConnect – backed by our technical expertise – can help you solve your puzzle and create the perfect product. 

Download Q-Range leaflet